Dos De Oros

Violations (3)

• 3-501.17Corrected on site

  RTE TCS, Date Marking - Refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.

  Observed no date label on opened milk in drive thru low boy and front counter low boy. Person in charge added a date label at time of inspection.

• 5-205.11Corrected on site

  Using a Handwashing Sink - A handwashing sink is not maintained so that it is accessible at all times for employee use; is being used for purposes other than handwashing or is not being used in accordance with manufacturer's instructions

  Observed a container and a plate stored in hand wash sink in kitchen area. Person in charge removed them at time of the inspection.

• 4-502.13Corrected on site

  Single-service and single-use articles, use limitation

  Observed sauce container reused as a scooper in the kitchen make table. Person in charge removed container at time of the inspection.