Fern Bar

Violations (4)

• 6-501.11

  Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean

  Observed build up on floor drain grate next to ice machine in ware wash area.

• 4-502.13Corrected on site

  Single-service and single-use articles, use limitation

  Observed a single-use container utilized as a scoop in the sugar bin located on a shelf below the kitchen prep table. Person in charge discarded single-use container at time of inspection.

• 4-602.13

  Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue

  Observed build up around door gasket of freezer case in kitchen area. Observed ice build up on walls of freezer case in kitchen area.

• 4-602.11Corrected on site

  Equipment & Food-Contact Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.

  Observed build up on can opener blade on prep table in kitchen area. Person in charge placed appliance in ware wash area to wash, rinse, and sanitize at time of inspection.