Midwestern Baptist Theological Seminary - Midwestern Cafe

Violations (7)

• 6-501.18

  Maintaining & Using Handwashing Sinks - Handwashing sinks are not kept clean, maintained and/or used as specified in the Food Code.

  Observed build up on back of hand sink behind buffet line.

• 3-302.12Corrected on site

  Food storage containers not identified with common name of food

  Observed 2 bulk containers on bottom shelf of prep table to the right of 1 door hot hold to not have common name labels. Person in charge provided labels at time of inspection.

• 6-202.15

  Openings to outside not protected against entry of pest as specified in the Food Code; and/or Protective barriers not provided for exterior walls/roofs

  Observed light gap between back double door exit of establishment.

• 4-502.13Corrected on site

  Single-service and single-use articles, use limitation

  Observed bowl used as scoop in right bulk container on lower shelf of prep table. Person in charge removed and provided scoop with handle.

• 6-501.11

  Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean

  Observed build up on floor under dry storage racks in dry storage room.

• 4-501.11

  Equipment not in good repair & adjusted per manufacturer's specs

  Observed door gasket on 1 door reach in cooler behind buffet line to be in disrepair.

• 4-602.13

  Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue

  Observed build up on backsplash behind ice chute on soda machine.