Panera Bread #4004018

Violations (4)

• 4-602.13

  Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue

  Observed ice build up on the door frame and pipes in the walk in freezer.

• 5-205.15

  Plumbing system not maintained in good repair

  Observed small drip leak from middle basin pipe under 3 compartment sink.

• 4-703.11Corrected on site

  Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.

  Observed chlorine dish machine to be under 50 ppm. Person in charge primed dish machine to 50-100ppm at time of inspection.

• 3-501.17Corrected on site

  RTE TCS, Date Marking - Refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.

  Observed no date label on multiple used milk gallons in kitchen low boy. Person in charge added date labels at time of inspection.