Parlor KC - Mother Clucker

Equipment not in good repair & adjusted per manufacturer's specs

Observed small make table/low boy to have an ambient temperature greater than cold holding requirements. See temp log.

Cold Holding - Time/temperature control for safety cold food was not maintained at temperatures in accordance with the Food Code.

Observed ranch dressing in small make table/low boy to have a temperature less than cold holding requirements. See temp log. Person in charge discarded four squeeze bottles of ranch dressing at time of inspection.

Common Name, Working Containers - Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies are not clearly and individually identified with the common name of the material.

Observed a spray bottle on the floor under the shelves for the hot holding units to not be labeled with a common name. Person in charge labeled container at time of inspection.