Pickleman's Gourmet Cafe

Violations (6)

• 4-903.11

  Single-service/use items not stored as specified in the Food Code

  Observed single-service items stored on the floor inside the storage closet next to women's restroom.

• 4-602.13

  Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue

  Observed dust build up around hood vent of toaster oven.

• 6-501.11

  Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean

  Observed build up and debris on floor behind the Coca-Cola machine.

• 5-205.11Corrected on site

  Using a Handwashing Sink - A handwashing sink is not maintained so that it is accessible at all times for employee use; is being used for purposes other than handwashing or is not being used in accordance with manufacturer's instructions

  Observed employee use handwashing sink to wash to wash knife. Person in charge educated employee where to wash and placed knife in 3 compartment sink at time of inspection.

• 6-501.111

  Effective pest control measures not in place

  Observed mouse droppings inside right cabinet next to Coca-Cola machine. *** Establishment must provide new pest control report at reinspection. ***

• 5-205.15Corrected on site

  Plumbing system not maintained in good repair

  Observed back up inside left basin of 3 compartment sink during 3 compartment sink test. Person in charge had a plumber come and fix back up at time of inspection.