Pickleman's Gourmet Cafe

Violations (4)

• 4-702.11Corrected on site

  Before Use After Cleaning - Utensils and food-contact surfaces of equipment are not sanitized before use after cleaning.

  Observed 2 quat sanitizer buckets in the food prep area to be below 200ppm. Person in charge remade sanitizer buckets.

• 6-501.11

  Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean

  Observed stained ceiling tiles throughout front food prep area.

• 4-602.13

  Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue

  Observed build up on ceiling vent by chemical storage shelf. Observed build up on ceiling vent above cooking equipment.

• 5-205.15

  Plumbing system not maintained in good repair

  Observed clean water leak coming from top of dump sink. *Non-Critical*