QuikTrip 224R Deli

Violations (3)

• 4-702.11Corrected on site

  Before Use After Cleaning - Utensils and food-contact surfaces of equipment are not sanitized before use after cleaning.

  Observed there to be no sanitizer buckets made in kitchen area. Person in charge made sanitizer buckets at time of inspection.

• 6-301.12Corrected on site

  Hand Drying Provision - Each handwashing sink, or group of adjacent sinks, is not provided with Individual, disposable towels; a continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.

  Observed there to be no paper towels on hand washing sink. Person in charge provided paper towels at time of inspection.

• 4-901.11Corrected on site

  Equipment/utensils not air dried after washing, rinsing & sanitizing

  Observed multiple plastic containers to be wet stacked on shelf above 3 compartment sink. Person in charge moved plastic containers to air dry at time of inspection.