Bonos Pizzeria

Violations (9)

• 13

  Food separated and protected

  3-302.11 Raw meats stored above ready to eat foods. PLEASE NOTE: even though the wings are packaged in individual containers, they still need to be stored on the lowest shelf to avoid cross contamination. These were moved during my visit.Corrective Actions:

• 14

  Food contact surfaces: cleaned and sanitized

  4-602.11 (A) The soda nozzles at the dispenser and the soda gun at the bar are both unclean. PLEASE NOTE: removing the nozzles and cleaning them frequently avoids sticky build up.Corrective Actions:

• 14

  Food contact surfaces: cleaned and sanitized

  4-601.11 The cutting boards at both the salad and the pizza stations are heavily stained.Corrective Actions:

• 39

  Wiping cloths: properly used & stored

  3-304.14 Wiping cloths not stored in sanitizer between use.Corrective Actions:

• 47

  Non-food contact surfaces clean

  4-601.11(c) Both lowboy cooler doors, handles, interior, and gaskets are unclean. The back of the chest freezer is unclean. The floor and shelves in the walk in cooler are unclean.Corrective Actions:

• 51

  Toilet facilities: constructed,clean

  5-501.17 The wastebasket in restroom is not covered.Corrective Actions:

• 53

  Physical facilities installed, maintained & clean

  6-201.11 The floor and walls in hard to reach places are unclean. The wall behind the hand sink in the kitchen is unclean.Corrective Actions:

• 53

  Physical facilities installed, maintained & clean

  6-501.12 The exterior of the three bay sink is unclean.Corrective Actions:

• 54

  Adequate ventilation & lighting

  4-204.11 There are a few of the vent covers missing in the hood over the grill/stove.Corrective Actions: