Euclid Market
2318 N Euclid, St. Louis, MO, 63113
Most recent inspection
- Date
- April 28, 2026
- Type
- Routine
- Result
- Score 91
- Risk category
- Not reported
- Cited findings
- 12
- Jurisdiction
- City of St. Louis, MO
Violations (12)
- 21
Proper date marking and disposition
3-501.17 (A) Ready to eat potentially hazardous foods not dated in reach-in cooler/walk-in cooler. Dated at time of inspection.Corrective Actions:
- 33
Approved thawing methods used
3-501.13 Turkey legs thawing in pan of water. Placed under cold running water at time of inspection.Corrective Actions:
- 37
Contamination prevented during prep, storage & display
3-305.12 Case of food product stored on floor of walk-in freezer.Corrective Actions:
- 39
Wiping cloths: properly used & stored
3-304.14 Wiping cloths not stored in sanitizer between use.Corrective Actions:
- 41
In use utensils properly stored
3-304.12 Service utensils store in standing water without sanitizer. Bucket dumped and replaced.Corrective Actions:
- 47
Non-food contact surfaces clean
4-601.11(c) Condensers in walk-in cooler covered in dust.Corrective Actions:
- 47
Non-food contact surfaces clean
4-601.11(c) Water pooling on walk-in cooler floor. Cleaned at time of inspection.Corrective Actions:
- 53
Physical facilities installed, maintained & clean
6-201.11 Ceiling tiles saturated with grease.Corrective Actions:
- 53
Physical facilities installed, maintained & clean
6-501.17 Walk-in cooler and food prep area floors lined with cardboard.Corrective Actions:
- 53
Physical facilities installed, maintained & clean
6-201.11 Multiple walls in poor repair in food prep area and in dry storage area.Corrective Actions:
- 53
Physical facilities installed, maintained & clean
6-201.11 Floors unclean in all hard to reach areas and corners.Corrective Actions:
- 53
Physical facilities installed, maintained & clean
6-201.11 Multiple ceiling tiles damage.Corrective Actions:
Earlier inspections on file
Source: City of St. Louis, MO health department. Data refreshed October 11, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.