BEDFORD BEER & WINE - TACO PLACE

Violations (5)

• 22

  Proper cold holding temperatures

  Observed refrigerator was not working and holding between 73F-78F. TCS food items stored inside were 2 large pots of tomatoe/vegetable soup holding at 76F, 6 raw eggs, sliced mango, and crushed sweet potato holding at 78F. Corrective Actions: Ensure cold hold food is held at 41F or less. Must discard all TCS food items mentioned. Do not use refrigerator until fixed. Manager discarded all food items and states they have already ordered new refrigerator. Ensure to use other refrigerator and cooler in mean time.

• 25

  Consumer advisory provided for raw / undercooked food

  Observed no allergen awareness poster in kitchen.Corrective Actions: Ensure to post allergen awareness poster for staff.

• 38

  Insects, rodents and animals not present

  Observed mice droppings in water heater closet.Corrective Actions: Ensure to have pest control treat for mice. Latest pest control visit was one week prior to inspection.

• 47

  Food and non-food contact surfaces cleanable, properly designed, constructed and used

  Observed raw wood exposed at serving counter and on top shelf of dry storage area.Corrective Actions: Ensure to seal raw wood so that it is non-absorbent.

• 50

  Hot and cold water available; adequate pressure

  Observed water heater was turned off at beginning of inspection.Corrective Actions: Ensure water heater is always on during operation hours. Water heater was turned on and able to reach proper temperature.