FREZKO TACO SPOT

Violations (5)

• 10

  Adequate hand washing facilities supplied and accessible

  Observed no hand soap at hand sink on cook line.Corrective Actions: Ensure hand sinks are always supplied with hand soap. Soap was placed by hand sink at end of inspection.

• 15

  Food separated and protected

  Observed raw eggs being stored above ready to eat food items in walk in cooler.Corrective Actions: Ensure to store raw eggs on bottom shelf, or below any ready to eat food items.

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed pink slime and black residue on lip and upper interior of ice machine.Corrective Actions: Ensure to maintain ice machine clean and free of build up.

• 28

  Toxic substances properly identified, stored, used

  Observed 2 squeeze bottles containing hand soap were unlabeled.Corrective Actions: Ensure to label any and all cleaning products.

• 48

  Warewashing facilities, installed, maintained, used, test strips

  Observed dishwasher was not dispensing sanitizer.Corrective Actions: Ensure dishwasher is dispensing sanitizer. Only use 3 compartment sink until corrected.