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HOFFBRAU STEAK & GRILL HOUSE

8501 BENBROOK BLVD SUITE 150, Benbrook, TX, 76126

Score 82

Most recent inspection

Date
April 30, 2026
Type
Routine
Result
Score 82
Risk category
Not reported
Cited findings
10
Jurisdiction
Tarrant County (county health dept), TX

Violations (10)

  • 16

    Food-contact surfaces: cleaned & sanitized

    Observed beer holder unclean. Corrective Actions: Ensure to wash rinse and sanitize beer nozzle holder before using.

    Permit 93F140D6-CAE6-48E6-9BFE-6CCD8647A43C

  • 6

    Proper eating, tasting, drinking or tobacco use

    Observed employee drinks on the prep line cooler cutting board.Corrective Actions: Ensure to separate the employee drinks from the food items to be served to the public.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 10

    Adequate hand washing facilities supplied and accessible

    Observed heavy food debris in the hand sink near the prep line cooler.Corrective Actions: Ensure to only use the hand sink for hand washing and not for a dump sink.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 15

    Food separated and protected

    Observed no food protective cover on food items in the reach in freezer.Corrective Actions: person in charge voluntarily discarded un protective food items.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 16

    Food-contact surfaces: cleaned & sanitized

    Observed deep gashes in the prep line coolers cutting board with black stains inside the grooves.Corrective Actions: Ensure to resurface or replace the prep line coolers cutting board so it's smooth and easily cleanable.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 22

    Proper cold holding temperatures

    Observed tomatoes and lettuce on the prep line cooler at 50°F.Corrective Actions: Person in charge voluntarily discarded tomatoes and lettuce on the prep line cooler. Ensure to maintain TCS food items at 41°F or below.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 23

    Proper date marking and disposition

    Observed raw chicken in the walk in cooler lacking required date labeling.Corrective Actions: Ensure to label raw chicken with the preparation date in the discard dates.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 38

    Insects, rodents and animals not present

    Observe a gap between the door and the door frame of the back exterior door.Corrective Actions: Ensure to completely seal the back exterior door to prevent any pest entry points.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 41

    Wiping cloths; properly used and stored

    Observed soil, wiping cloth, stored on food preparation tables, and cutting boards.Corrective Actions: Ensure to keep wiping cloths that are not actively being used in a sanitizer solution bucket with the correct concentration.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

  • 48

    Warewashing facilities, installed, maintained, used, test strips

    Observed dishwashing machine below the required sanitizer concentration for chlorine sanitizer.Corrective Actions: Ensure to fix the dishwashing machine to maintain the correct sanitizer concentration of 50 to 100 ppm for chlorine. Ensure to utilize the compartment sink until the dishwashing machine is fixed.

    Permit D7378368-B379-4387-9085-0ADA27B8AD43

Earlier inspections on file

Source: Tarrant County (county health dept), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.