CHELSEA COFFEE AND EATERY

Violations (7)

• 2

  Certified Food Protection Manager / Food Handler Certification

  Observd no food manager certification posted.Corrective Actions: Ensure to post food manager certification in public view.

• 10

  Adequate hand washing facilities supplied and accessible

  Observed dirty dishes stored in the hand sink up at front.Corrective Actions: Ensure all hand sinks are for hand washing only.

• 10

  Adequate hand washing facilities supplied and accessible

  Observed no paper towels at any of the designated hand sinks.Corrective Actions: Ensure all hand sinks are adequately supplied.

• 24

  Time as public health control: procedures and records

  Observed no time procedures for the Ham and cheese pasteries sitting out at room temperature for more than 4 hours.Corrective Actions: Ensure to have time procedures/records for ham and cheese pasteries. Employee threw all pasteries away.

• 28

  Toxic substances properly identified, stored, used

  Observed chemcial spray bottles with no labels.Corrective Actions: Ensure to label all chemical spray bottles with common name.

• 41

  Wiping cloths; properly used and stored

  Observed several in use wiping cloths stored on counters throughout facility. Observed no sanitizer buckets set up.Corrective Actions: Ensure to store in use wiping cloths in a sanitizer bucket with sanitizer.

• 48

  Warewashing facilities, installed, maintained, used, test strips

  Observed expired chemical test strips for the sanitizer on site.Corrective Actions: Ensure to obtain new chemcial test strips.