ADI'S SHELL

Violations (8)

• 9

  Food Separated and protected, prevention during food preparation, storage, display, and tasting

  Observed jugs of milk stored directly on floor

• 10

  Food contact surfaces and Returnables; Cleaned and Sanitized at correct concentration/temperature

  1. Food contact surface is not clean to sight or touch, and was not cleaned before use or storage. Ice scoop for machine not stored properly

• 21

  Person in charge present, demonstration of knowledge, and perform duties/ Certified Food Manager (CFM), Certificate Displayed

  RSFM certification out of date

• 27

  Proper cooling method used; Equipment Adequate to Maintain Product Temperature

  Frost build up in freezer

• 28

  Proper Date marking and disposition

  Missing date marking on food items in walk in cooler

• 32

  Food and Non-food Contact Surfaces cleanable, properly designed, constructed, and used

  1. Food Contact Surfaces and non-food contact surfaces are not designed/constructed or maintained to allow easy cleaning. Clean microwave

• 37

  Environmental contamination

  Drinks stored directly on floor

• 41

  Original container labeling (Bulk Food)

  1. Food is not properly labeled.