AL CHILE

Violations (10)

• 16

  Food-contact surfaces: cleaned & sanitized

  4-601.11(A) observed mold build up inside ice bin near register

• 28

  Toxic substances properly identified, stored, used

  7-202.11 Observed bottles of raid stored on back shelf. Only commercially approved chemicals/pesticides are allowed in food establishments

• 38

  Insects, rodents, and animals not Present

  6-202.15(A) Observed gap under back door. Seal to prevent entry of insects and rodents

• 39

  Contamination prevented during food preparation, storage and display

  3-305.11(A) Observed vegetables(cilantro) boxes stored on floor of walk in cooler

• 43

  In-use utensils; properly stored

  3-304.12 Observed ice scoop handle touching ice in ice bin

• 48

  Warewashing facilities, installed, maintained, used, test strips

  4-302.14 Observed no quac or chlorine test strips on premises. Observed 3 compartment sink not set up with washing solutions

• 49

  Non-food-contact surfaces clean

  4-602.13 Clean shelves and gaskets on all reach in coolers in eastblishment

• 51

  Plumbing installed; proper backflow devices

  5-202.14 Observed leak under faucet of 3 compartment sink

• 55

  Physical facilities installed, maintained, and clean

  6-201.11 Observed coving on back wall in kitchen

• 56

  Adequate ventilation and lighting; designated areas used

  4-301.14 Observed missing vent hood filters on both vent hoods inside kitchen