APPLEBEE'S NEIGHBORHOOD BAR & GRILL

Person in charge present, demonstrates knowledge, and performs duties

2-103.11 Employee was unaware on what testing strips to use for the sanitizing buckets when using Chl/Bleach.

Hands clean and properly washed

2-301.14(H) Observed employee Donn gloves without washing their hands when changing task.

Food in good condition, safe, & unadulterated

3-101.11 Observed spoiled whole tomatoes inside of the WIC.

Food-contact surfaces: cleaned & sanitized

4-501.114(E) Observed the sanitizer bucket concentration of Lactic acid at 170ppm. Lactic acid should between 704-1875 ppm.

Toxic substances properly identified, stored, used

7-208.11 Please provide for the establishment's staff members.

Insects, rodents, and animals not Present

6-501.112 Observed a dead roach near the pest trap by the service sink.

Insects, rodents, and animals not Present

6-501.111 Observed gnats in the back area near the oil tanks and CO2 tank.

Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

4-101.11 Observed a damaged food storage container and spatula on the storage rack.

Warewashing facilities, installed, maintained, used, test strips

4-302.13(B) Please calibrate or replace the thermometer on the dish machine.

Non-food-contact surfaces clean

4-601.11(C) Observed soiled gaskets on the door frame of the WICs and floors throughout the establishment.

Plumbing installed; proper backflow devices

5-202.13 Observed ice machine plumbing fixture directly in the floor drain.

Physical facilities installed, maintained, and clean

6-501.16 Observed damp trying much hanging dry on the wall near the service sink.

Physical facilities installed, maintained, and clean

6-501.12 Please frequently clean floors in the near the back emergency exit door. Observed standing water in crevices of floor tiles and grease spillage.