BRAUM'S ICE CREAM #258

Violations (14)

• 13

  Food in good condition, safe, & unadulterated

  3-101.11 OBSERVED STRWABERRIES IN THE WALK-IN COOLER WITH MOLD

• 16

  Food-contact surfaces: cleaned & sanitized

  4-601.11(A) OBSERVED MOLD BUILD UP IN ICE DISPENSER @ SODA MACHINE

• 16

  Food-contact surfaces: cleaned & sanitized

  4-602.12(B) OBSERVED RESIDUE INSIDE MICROWAVE

• 16

  Food-contact surfaces: cleaned & sanitized

  4-501.114(E) OBSERVED SANITIZER BUCKETS ABOVE 200PPM Cl

• 23

  Proper Date Marking and Disposition

  3-501.17(A) SHALL DATE MARK FOOD CONTAINERS

• 38

  Insects, rodents, and animals not Present

  6-501.111 OBSERVED MULTIPLE GNATS/FRUIT FLIES THROUGHOUT KITCHEN AREA

• 39

  Contamination prevented during food preparation, storage and display

  3-307.11 OBSERVED EXCESS ICE BUILD UP ON FOOD PACKAGES IN RIF

• 39

  Contamination prevented during food preparation, storage and display

  3-305.11(A) OBSERVED BOXES ON CRINKLE FRIES ON FLOOR IN WIC

• 44

  Utensils, equipment and linens; properly stored, dried, handled

  4-903.11(A), (B) and (D) STORE CLEAN UTENSILS (CUTTING BOARD) IN CLEAN, DRY LOCATION. OBSERVED CUTTING BOARD STORED BEHIND 3-COMP SINK FAUCET

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.11(A) GASKETS SHALL BE REPLACED ON RICs AND WIF

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-101.11 OBSERVED SPATULAS MELTED AND CHIPPED. KNIVES ARE RUSTED.

• 49

  Non-food-contact surfaces clean

  4-601.11(C) OBSERVED VENTS IN THE WIC WITH DUST, MUST CLEAN. CLEAN EXTERIOR OF DIRTY EQUIPMENT THROUGHOUT KITCHEN (RICs, COUNTERTOPS, PUSH CARTS, ETC.). CLEAN DIRTY FLOORS THROUGHOUT ESTABLISHMENT

• 53

  Toilet facilities: properly constructed, supplied, cleaned

  5-501.17 SHALL PLACE SECOND COVERED TRASH IN WOMEN RESTROOM

• 55

  Physical facilities installed, maintained, and clean

  6-501.11 SHALL REPAIR RIF DOORS OBSERVED TO NOT CLOSE PROPERLY/SECURELY