ISABEL'S GUATEMALAN RESTAURANT & BAKERY

Violations (13)

• 10

  Adequate handwashing facilities supplied & accessible

  6-301.11 MISSING PAPER TOWEL IN THE RR AND HAND SINK AREAS

• 10

  Adequate handwashing facilities supplied & accessible

  6-301.14 MISSING A HAND SIGN ATHTHE HAND SINK STATION

• 16

  Food-contact surfaces: cleaned & sanitized

  4-501.114(A) CHLORINE SOLUTION MISSING AND SHALL BE AT 50-100PPM

• 23

  Proper Date Marking and Disposition

  3-501.17(A) NOT ALL FOODS ARE DATE MARKED FOR 7 DAYS

• 38

  Insects, rodents, and animals not Present

  6-202.15(A) SHALL SEAL REAR DOOR FROM ANY OPENINGS

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.12 CUTTING BOARD SHALL BE RESURFACED FRO MANY DEEP GROOVES

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-101.19 SHALL REMOVE FOODS FOR PLASTIC BAGS AND USE FOOD STORAGE

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.11(A) MISSING PANEL AT THE ICE BIN - SHALL BE REPPALCED

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-101.19 MAY NOT USE PAPER TOWEL AS A LINER UNDRE THE PLATES

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-402.11 SHALL REPLACE SEAL ON THE 3 COMP SINK

• 49

  Non-food-contact surfaces clean

  4-602.13 SIDE OF UNIT HAS ENCRUSTED GREASE AND SHAL LBE CLEANED

• 49

  Non-food-contact surfaces clean

  4-602.13 SHALL CLEAN ON BOTTOM OF THE COOLER FROM ANY FOOD DEBRIS / HANDLES / UNDER THE 3 COMP SINK

• 56

  Adequate ventilation and lighting; designated areas used

  4-204.11 SHALL BE SERVICED FROM ANY GREASE BUILD UP