KALACHANDJI'S

Violations (10)

• 16

  Food-contact surfaces: cleaned & sanitized

  4-601.11(A) SHALL CLEAN THE BLADE ON THE CAN OPENER FROM ANY FOOD DEBRIS

• 23

  Proper Date Marking and Disposition

  3-501.17(A) FOODS OBSERVED IN THE COOLER SHALL DATE MARK FOR 7 DAYS THEN DISCARD

• 25

  Consumer Advisory provided for raw/undercooked food

  228.63 Missing a BUFFET SIGN FOR THE CUSTOMERS

• 28

  Toxic substances properly identified, stored, used

  7-101.11 SHALL LABEL SPRAY BOTTLE WITH NAME OF CONTENT

• 37

  Food properly labeled; original container

  3-202.17(A) DRY BIN MISSING NAME TAGS ON THE CONTAINER

• 38

  Insects, rodents, and animals not Present

  6-202.15(A) SHALL SEAL REAR DOOR IN THE KITCEHN FROM ANY OPENINGS

• 43

  In-use utensils; properly stored

  3-304.12 SHALL USE A SCOOP IN THE DRY BIN - NO BOWLS

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.11(A) WIRES VISIBLE IN THE LIGHT FIXTURE IN THE REACH IN COOLER

• 48

  Warewashing facilities, installed, maintained, used, test strips

  4-302.14 OBSERVED AN EXPIRED TEST KIT FOR CHLORINE

• 56

  Adequate ventilation and lighting; designated areas used

  6-501.110 SHALL PLACE PERSONAL ITEMS I NTHE LOCKER AREA - OBSERVED IN LARGE BOWL I NTHE KITCEHN