KIEST BLVD SHELL

500 W Kiest Blvd, Dallas, TX, 75224

Score 80

Dallas Consumer Health Division score guide. 100–80: Meets Consumer Health Division standards.

Most recent inspection

Date: December 30, 2025
Type: Routine
Result: Score 80
Risk category: Not reported
Cited findings: 18
Jurisdiction: Dallas County (City of Dallas), TX

Violations (18)

6
Time as a Public Health Control; procedures & records
§228.75(h)(1)(C) Observed eggs in WIC to be out of date
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
9
Food Separated and protected, prevention during food preparation, storage, display, and tasting
§228.66(a)(1)(B)(ii) Observed eggs over drinks in RIC
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
10
Food contact surfaces and Returnables; Cleaned and Sanitized at correct concentration/temperature
§228.113(1) Drink, slushy, and coffee machine nozzles need to be clean. Clean inside of microwave by coffee machine
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
18
Toxic substances properly identified, stored and used
§228.203(1) Observed chemicals adjacent to food and over food. Ensure that food and chemicals are apart
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
19
Water from approved source; Plumbing installed; proper backflow device
§228.149(e)(1) Observed leak at faucet at bathroom sink
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
21
Person in charge present, demonstration of knowledge, and perform duties/ Certified Food Manager (CFM), Certificate Displayed
17-2.2(c)(1)(A)(i) Must be RFSM on site at all times
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
24
Required records available (shell stock tags; parasite destruction); Packaged Food labeled
§228.79(a)(2)(D) Observed peanuts without manufacturing label/nutritional label
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
47
Other Violations
§228.175(e) Ensure to post hand wash sign in bathroom
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
47
Other Violations
§228.248(11) Post inspection reports for customers to see
Permit 342F9274-5F8C-48F6-ACA6-75BE0B8EA492
2
Proper Cold Holding temperature (41°F/45°F)
§228.75(f)(1)(B) Observed Eggs in RIC to be at 49F and ham to be at 45F. Instructed employees to move eggs back to walk in cooler
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
9
Food Separated and protected, prevention during food preparation, storage, display, and tasting
§228.66(a)(1)(A)(ii) Observed cracked raw eggs over vegetables. Ensure that all raw foods are separated from ready to eat foods
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
19
Water from approved source; Plumbing installed; proper backflow device
§228.149(e)(1) Observed leak at 3 comp sink
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
28
Proper Date marking and disposition
§228.75(g)(1) Ensure that all foods are label and date mark
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
29
Thermometers provided, accurate, and calibrated; Chemical/ Thermal test strips
§228.106(l)(2) Ensure that all RIC and hot holding have thermometers
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
31
Adequate hand washing facilities: Accessible and properly supplied, used
§228.149(a)(2) Observed dishes in hand sink. Hand sink should be empty at all times
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
36
Wiping Cloths; properly used and stored
§228.68(d)(2)(A) Wiping cloths should be stored in sanitizer when not in use
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
38
Approved thawing method
§228.75(c)(2)(B) Observed meat thawing by sitting on counter. All food items should be thawed by sitting in fridge or submerged in water under running water
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8
42
Non-Food Contact surfaces clean
§228.113(3) Clean air vents in kitchen area and condenser vents in WIC
Permit 593F6A79-0FC1-4542-985D-5E69F6993DD8

Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.