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MEO FOOD MART

3803 S Polk St, Dallas, TX, 75224

Score 80

Dallas Consumer Health Division score guide. 100–80: Meets Consumer Health Division standards.

Most recent inspection

Date
February 9, 2026
Type
Routine
Result
Score 80
Risk category
Not reported
Cited findings
11
Jurisdiction
Dallas County (City of Dallas), TX

Violations (11)

  • 2

    Certified Food Protection Manager and Food Handler Certification

    2-102.12(A) Observed no RFSM for fast food Krispy krunchy chicken on site.

  • 8

    Hands clean and properly washed

    2-301.14(A) Observed no handwashing from employee when rotating from cashier to serving chicken to customers

  • 10

    Adequate handwashing facilities supplied & accessible

    6-301.12 Observed no towels at handwashing sink.

  • 16

    Food-contact surfaces: cleaned & sanitized

    4-702.11

  • 23

    Proper Date Marking and Disposition

    3-501.17(A) Observed no date marked chicken stored in reach in cooler

  • 28

    Toxic substances properly identified, stored, used

    7-201.11 Observed bottles of windex and chemicals stored above instant noodles in grocery isle

  • 36

    Thermometers provided and accurate

    4-204.112(A) Provide thermometer for reach in cooler inside of kitchen as wells a reach in freezer

  • 37

    Food properly labeled; original container

    3-602.11(A) Label all raw chicken stored in reach in cooler

  • 48

    Warewashing facilities, installed, maintained, used, test strips

    4-302.14 Observed no quac test strips on site.

  • 49

    Non-food-contact surfaces clean

    4-602.13 Clean gaskets, clean inside and outside reach in coolers/ clean floors and equipments of grease.

  • 55

    Physical facilities installed, maintained, and clean

    6-201.11 Observed hole on floor of walk in cooler, repair to prevent the accumulation of pooling and water.

Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.