MORELIA MEXICAN RESTAURANT

Violations (12)

• 10

  Adequate handwashing facilities supplied & accessible

  5-205.11(B) OBSERVED EMPLOYEE WASHING SOMETHING IN HAND SINK

• 10

  Adequate handwashing facilities supplied & accessible

  6-301.14 PROVIDE HAND WASH SIGN AT HAND SINKS

• 16

  Food-contact surfaces: cleaned & sanitized

  4-601.11(A) CLEAN AND SANITIZE INSIDE OF ICE MACHINE

• 25

  Consumer Advisory provided for raw/undercooked food

  3-603.11(C) PROVIDE CONSUMER ADVISORY ON MENU

• 28

  Toxic substances properly identified, stored, used

  7-102.11 LABEL SANITIZING BUCKET

• 38

  Insects, rodents, and animals not Present

  6-202.15(A) OBSERVED GAP UNDER BACK DOOR

• 39

  Contamination prevented during food preparation, storage and display

  3-307.11 OBSERVED ICE BUILD UP FROM FREEZER ON BOXES OF FOOD

• 39

  Contamination prevented during food preparation, storage and display

  3-305.11(A) OBSERVED CONTAINERS WITH COOKED BEANS IN WIC STORED ON FLOOR

• 43

  In-use utensils; properly stored

  3-304.12 OBSERVED ICE SCOOP TOUCHING ICE IN BAR ICE BIN, KEEP HANDLES UP

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.11(A) REPLACE DAMAGED GASKET ON PREP COOLER

• 49

  Non-food-contact surfaces clean

  4-601.11(C) CLEAN GASKETS

• 52

  Sewage and waste water properly disposed

  19-126.2(c) LAST GREASE TRAP MANIFEST FROM OCTOBER 2026, SERVICE EVERY 90 DAYS AND KEEP MANIFEST ON SITE