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THE PRESTON OF THE PARK CITIES

5917 Sherry Ln, Dallas, TX, 75225

Score 94

Dallas Consumer Health Division score guide. 100–80: Meets Consumer Health Division standards.

Most recent inspection

Date
April 23, 2026
Type
Routine
Result
Score 94
Risk category
Not reported
Cited findings
22
Jurisdiction
Dallas County (City of Dallas), TX

Violations (22)

  • 22

    Proper cold holding temperatures

    3-501.16(A)(2) Keep all TCS cold holding food at 41 F or lower at all times. Observed milk at 48 F inside RIC

    Permit 66B3EA75-1AE0-4997-937A-4352A4B798A0

  • 47

    Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

    4-501.11(A) Repair RIC observed to not hold proper food cold holding temperatures. Observed at 43 F

    Permit 66B3EA75-1AE0-4997-937A-4352A4B798A0

  • 47

    Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

    4-101.11 Do not use linen as a storage place for drinking glasses. Use rubber, silicon, non-absorbent material, etc.

    Permit 66B3EA75-1AE0-4997-937A-4352A4B798A0

  • 49

    Non-food-contact surfaces clean

    4-601.11(C) Clean dirty floors and floor drains

    Permit 66B3EA75-1AE0-4997-937A-4352A4B798A0

  • 55

    Physical facilities installed, maintained, and clean

    6-501.16 Do not leave mop in water when not in use

    Permit 66B3EA75-1AE0-4997-937A-4352A4B798A0

  • 8

    Hands clean and properly washed

    2-301.14(I) OBSERVED EMPLOYEE TOUCH TRASHCAN LID AND RETURN TO TASK. EMPLOYEES SHALL WASH HANDS AFTER CHANGING TASKS

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 8

    Hands clean and properly washed

    2-301.12(A) FOOD EMPLOYEES MUST WASH HANDS FOR AT LEAST 20 SECONDS WHEN CONTAMINATION OCCURS

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 10

    Adequate handwashing facilities supplied & accessible

    6-301.12 ALL HANDSINKS SHALL HAVE PAPERTOWELS

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 15

    Food separated and protected

    3-302.11(A)(1)(a) OBSERVED RAW EGGS STORED ON TOP OF PASTRIES. SHALL STORE EGGS AT BOTTOM OF SHELF

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 15

    Food separated and protected

    3-302.11(A)(2) OBSERVED SALMON STORED ON TOP OF PORK IN WIC. SHALL SEPARATE MEATS AND DIFFERENT SHELVES.

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 16

    Food-contact surfaces: cleaned & sanitized

    4-601.11(A) OBSERVED SODA ICE MACHINE DISPENSER AND ICE MACHINE WITH MOLD. SHALL CLEAN MOLD FROM ICE MACHINES. CLEAN VERY DIRTY CAN OPENER BLADE

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 22

    Proper cold holding temperatures

    3-501.16(A)(2) KEEP ALL TCDS COLD HOLD FOOD @ 41 F OR LOWER AT ALL TIMES. OBSERVED GRILLED CHICKEN IN RIC AT 50 F WITH NO DATE MARKING. EMPLOYEES WERE NOT AWARE WHEN CHICKEN WAS PLACED INSIDE RIC

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 23

    Proper Date Marking and Disposition

    3-501.17(A) OBSERVED OPENED CHEESE AND MILK WITHOUT DATES IN THE WIC. SHALL DATE MARK WHEN CONTAINERS ARE OPENED WITH DISCARD DAY OF 7 DAYS AFTER OPENED

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 24

    Time as a public health control: procedures & records

    3-501.19(A) OBSERVED WALK UP BAR HELD ON ICE WITHOUT TIME LOG. SHALL KEEP TIME LOG FOR WALK UP BAR.

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 40

    Personal Cleanliness

    2-303.11 OBSERVED EMPLOYEES WITH WATCH. EMPLOYEES HANDLING FOOD SHALL NOT WEAR ANY JEWELRY ON WRIST INCLUDING WATCHES.

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 41

    Wiping cloths; properly used and stored

    3-304.14(B) OBSERVED DAMP WIPING CLOTH SITTING ON TOP OF EQUIPMENT. SHALL KEEP ALL WET CLOTHS IN SANITIZER BUCKET

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 43

    In-use utensils; properly stored

    3-304.12 OBSERVED CONTAINER IN BREAD CRUMB STOARGE. SHALL USE UTENSILS WITH HANDLE THAT IS NOT TOUCHING PRODUCT INSIDE

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 47

    Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

    4-101.11 OBSERVED SPATULAS WITH CHIPS AND DENTS. SHALL REPLACE SPATULAS.

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 47

    Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

    4-501.12 OBSERVED CUTTING BOARDS WITH DEEP CUTS. SHALL RESURFACE/REPLACE CUTTING BOARDS.

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 48

    Warewashing facilities, installed, maintained, used, test strips

    4-204.115 OBSERVED HIGH TEMP THERMOMETER NOT WORKING. SHALL MAINTAIN DEVICE FOR ACCURATE SANITIZING. SHALL USE MANUAL 3 COMP SINK UNTIL FIXED

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 49

    Non-food-contact surfaces clean

    4-601.11(C) OBSERVED VENTS IN WIC WITH DUST. SHALL CLEAN MORE FREQUENTLY.

    Permit 781E3658-2663-49BC-B763-E46AB756214A

  • 51

    Plumbing installed; proper backflow devices

    5-202.13 OBSERVED THE FOR SODA MACHINE IS INSIDE OF AIR GAP. SHALL READJUST TO PREVENT BACKFLOW

    Permit 781E3658-2663-49BC-B763-E46AB756214A

Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.