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Varas Grill

18484 Preston Rd Ste 118, Dallas, TX, 75252

Score 83

Dallas Consumer Health Division score guide. 100–80: Meets Consumer Health Division standards.

Most recent inspection

Date
December 12, 2025
Type
Routine
Result
Score 83
Risk category
Not reported
Cited findings
9
Jurisdiction
Dallas County (City of Dallas), TX

Violations (9)

  • 7

    Food and ice obtained from approved source; Food in good condition, safe, and, unadulterated; parasite destruction

    §228.61 Observed badly dented can on dry storage shelf. Observed moldy apple in WIC. Observed old molded food in the pressure cooker.

  • 9

    Food Separated and protected, prevention during food preparation, storage, display, and tasting

    §228.66(a)(1)(A)(i) Observed cooked food sitting on top of raw meat package in WIC.

  • 10

    Food contact surfaces and Returnables; Cleaned and Sanitized at correct concentration/temperature

    §228.113(1) observed mold in the ice machine.

  • 18

    Toxic substances properly identified, stored and used

    §228.204(a)(1) Pesticides are not allowed to be used or stored in the restaurant.

  • 18

    Toxic substances properly identified, stored and used

    §228.203(1) Store chemical bottles on the floor away from food/utensils.

  • 32

    Food and Non-food Contact Surfaces cleanable, properly designed, constructed, and used

    §228.101(a)(4) Observed food stored in cans in the RIC.

  • 34

    No Evidence of insect contamination, rodent/other animals

    §228.174(e)(1)(A) Seal gap in bottom of back door.

  • 39

    Utensils, equipment, & linens; properly used, stored, dried, & handled/ In use utensils; properly used

    §228.111(a)(1) observed burnt and chipped spatulas.

  • 43

    Adequate ventilation and lighting; designated areas used

    §228.177(3) Replace light at vent hood.

Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.