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VIRGIN HOTEL DALLAS

1445 Turtle Creek Blvd, Dallas, TX, 75207

Score 91

Dallas Consumer Health Division score guide. 100–80: Meets Consumer Health Division standards.

Most recent inspection

Date
June 30, 2026
Type
Routine
Result
Score 91
Risk category
Not reported
Cited findings
16
Jurisdiction
Dallas County (City of Dallas), TX

Violations (16)

  • 8

    Hands clean and properly washed

    2-301.14(H)

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 10

    Adequate handwashing facilities supplied & accessible

    6-301.11 PROVIDE SOAP AND PAPER TOWELS AT HAND SINK

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 10

    Adequate handwashing facilities supplied & accessible

    5-205.11(B) A HAND SINK MUST ONLY BE USED FOR HAND WASHING

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 43

    In-use utensils; properly stored

    3-304.12 OBSERVED ICE SCOOP HANDLE IN ICE

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 44

    Utensils, equipment and linens; properly stored, dried, handled

    4-903.11(A), (B) and (D) DO NOT STORE ICE BUCKETS ON THE GROUND

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 49

    Non-food-contact surfaces clean

    4-601.11(C) CLEAN BEHIND THE GRILL

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 52

    Sewage and waste water properly disposed

    19-126.2(c)

    Permit 6506D30A-39AD-44FA-9AC2-5B1C126540C9

  • 10

    Adequate handwashing facilities supplied & accessible

    6-301.11 ENSURE ALL HAND SINK HAVE SOAP AND PAPER TOWELS

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 15

    Food separated and protected

    3-302.11(A)(1)(b) OBSERVED RAW CHICKEN AND BEEF STORED ABOVE RAW SHRIMP. OBSERVED RAW CHICKEN AND PORK STORED ABOVE COOKED CHICKEN WINGS

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 16

    Food-contact surfaces: cleaned & sanitized

    4-601.11(A) OBSERVED RUST IN THE ICE MACHINE. CLEAN AND SANITIZE THE CAN OPENED BLADE

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 16

    Food-contact surfaces: cleaned & sanitized

    4-501.112 LARGE DISH MACHINE SANITIZE 160F

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 23

    Proper Date Marking and Disposition

    3-501.18(A)

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 36

    Thermometers provided and accurate

    4-204.112(B)

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 47

    Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

    4-202.16 RESEAL EQUIPMENT TO THE WALL. REPAIR THE LOOSE FAUCET AT THE BAR.

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 52

    Sewage and waste water properly disposed

    19-126.2(c)

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

  • 55

    Physical facilities installed, maintained, and clean

    6-501.11 CLOSE HOLE IN THE CEILING NEAR THE OVENS

    Permit E05C50E0-A94A-45B7-B859-F6F0BF33F567

Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.