YELLOWTAIL SUSHI BAR & STEAK

Violations (7)

• 3

  Management, food employee and conditional employee; knowledge, responsibilities and reporting

  228.32 Establishment failed to post reporting symptoms and diagnosis signage at the hand sink(s).

• 37

  Food properly labeled; original container

  3-302.12 Establishment failed to label working containers, storing food that was removed from its original packaging. Corrected on site

• 41

  Wiping cloths; properly used and stored

  3-304.14(E) Observed container of chemical sanitizing solutionstored on floor.

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.11(A) OBSERVED DAMAGED HINGES FOR A REACH IN COOLER, SOMETIMES STRUGGLES TO CLOSE. Repair cooler.

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-101.19 OBSERVED NONFOOD CONTACT SURFACES OF EQUIPMENT EITHER HAVE THE PLASTIC FILM OR TAPE NOT ALLOWING EASY TO CLEAN. (Very minor, please peel off)

• 47

  Food and non-food-contact surfaces cleanable, properly designed, constructed, and used

  4-501.12 Observed used cutting blocks and boards that can no longer be effectively cleaned and sanitized. (Minor)

• 55

  Physical facilities installed, maintained, and clean

  6-501.11 OBSERVED WALK IN COOLER RAMP IS NOT SCREWED DOWN PROPERLY