COUSINS BBQ AIRPORT LLC

Violations (5)

• 6

  Proper eating, tasting, drinking or tobacco use

  there is evidence that food workers are drinking in areas other than designated observed half consumed container of drink above food in customer service area Half consumed container of drink next and above french fries stationCorrective Actions: food workers shall eat or drink at designated areas to minimize the possibility of contamination to food or food contact surfaces

• 10

  Adequate hand washing facilities supplied and accessible

  lack of properly working hand washing sink in the lounge no hot water is provided to handwashing sink and no paper towels to ensure proper handwashing as specified in a state lawsCorrective Actions: establishment must maintain handwashing sink in proper working condition

• 16

  Food-contact surfaces: cleaned & sanitized

  interior of ice machine with dark microbial builder on ice chute Located directly above the ice that is for human consumptionCorrective Actions: shall maintain inside the icemaker free if possible contaminant

• 28

  Toxic substances properly identified, stored, used

  observe several working containers of chemical stored improperly and have no proper labelingCorrective Actions: shall store chemicals as a specified state law with proper labeling

• 41

  Wiping cloths; properly used and stored

  observed damp inuse wiping cloth stored on prep/food handling tableCorrective Actions: in use wiping cloth shall be stored in sanitizer solution in between uses