TX / MX

Violations (6)

• 9

  No bare hand contact with RTE food or a pre-approved alternate procedure properly allowed

  observe food work inside the bar handling ready to eat food with his bare hands Sliced lemon and limesCorrective Actions: food workers shall minimize their hand, contact and ready to eat food Utilizing gloves, tones ,,,,l

  Permit 00FBA5CF-7732-49CB-A26D-BA59C1071F6E

• 28

  Toxic substances properly identified, stored, used

  observe working container of chemical/spray bottle stored next to handwashing sink without proper labelingCorrective Actions: All chemicals shall be properly labeled as a specified in the state law

  Permit 00FBA5CF-7732-49CB-A26D-BA59C1071F6E

• 41

  Wiping cloths; properly used and stored

  observe, wiping glass are not being stored in sanitizer solution in between youCorrective Actions: Sanitizer wiping cloth shall be stored in sanitizer solution in between use

  Permit F31F1872-1E61-4571-BBC5-199509AE263B

• 43

  In-use utensils; properly stored

  observed in used knives stored in the openings/gap between two reac in refrigeratorsCorrective Actions: in use utensils shall be properly stored to minimize the possibility of contamination

  Permit F31F1872-1E61-4571-BBC5-199509AE263B

• 48

  Warewashing facilities, installed, maintained, used, test strips

  observed no test strips /temperature indicator provided for mechanical hot temp. ware washing machine.Corrective Actions: to ensure mechanical ware washing machines are working properly shall hve test strips or temperature indicator

  Permit F31F1872-1E61-4571-BBC5-199509AE263B

• 55

  Physical facilities installed, maintained, and clean

  observe floor inside walk-in cooler, not maintained clean and metal flooring lifting Observed heavy greas like formation on the floor under mechanical wiare washing machineCorrective Actions: Charmaine maintain the floor i in food establishments in clean and compliance

  Permit F31F1872-1E61-4571-BBC5-199509AE263B