AMORES PASTA & PIZZA

Violations (8)

• 2

  Certified Food Protection Manager / Food Handler Certification

  Observed no food manager certification during time of inspection.Corrective Actions: Ensure to obtain a valid, current food manager certification and post it in public view.

• 10

  Adequate hand washing facilities supplied and accessible

  Observed hand sink located next to office blocked by dough machine.Corrective Actions: Ensure all hand sinks are easily accessible.

• 10

  Adequate hand washing facilities supplied and accessible

  Observed no handwashing signage at either hand sink in kitchen area.Corrective Actions: Ensure all hand sinks are properly labeled with handwashing signage.

• 23

  Proper date marking and disposition

  Observed no date markings on several prepped food items in reach-in and walk-in coolers.Corrective Actions: Ensure to date all prepped food items that are held for longer than 24 hours.

• 37

  Food properly labeled; original container

  Observed no labels on several food items in reach-in and walk-in coolers.Corrective Actions: Ensure all prepped food items are labeled.

• 38

  Insects, rodents and animals not present

  Observed several sticky pads with cockroaches present throughout kitchen.Corrective Actions: Ensure to have a certified pest control company treat the issue.

• 43

  In-use utensils; properly stored

  Observed scoops stored inside of bulk flour and sugar containers with handles in direct contact with the food product.Corrective Actions: Ensure to properly store in-use utensils.

• 55

  Physical facilities installed, maintained, and clean

  Observed cracked/missing floor tiles throughout the kitchen.Corrective Actions: Ensure to repair/replace cracked/missing floor tiles.