JOHNSON DONUTS

Violations (5)

• 2

  Certified Food Protection Manager / Food Handler Certification

  Observed no food manager or certification on site.Corrective Actions: Person in charge must obtain a food manager certification and post it in public view.

• 6

  Proper eating, tasting, drinking or tobacco use

  Observed several employee drinks stored on food prep tables.Corrective Actions: Ensure there is a designated area to store all personal items for employees.

• 24

  Time as public health control: procedures and records

  Observed meat kolaches sitting out at room temperature, employee stated they leave them out all day.Corrective Actions: Must keep temperature/time logs for kolaches sitting out at room temperature.

• 28

  Toxic substances properly identified, stored, used

  Observed spray bottle on counter top above icing containers with no label.Corrective Actions: Ensure all spray bottles are labeled and able to be identified.

• 37

  Food properly labeled; original container

  Observed several bulk food items stored in containers with no labels.Corrective Actions: Ensure to label all bulk food items with common name once removed from its original packaging.