CARSON FOOD MART

Violations (11)

• 2

  Certified Food Protection Manager / Food Handler Certification

  Observed no certified food manager on site at time of inspection.Corrective Actions: Ensure a certified food manager is on site at all operating hours.

  Permit 30028965-6284-48FB-B5B8-D09B5A789A6F

• 10

  Adequate hand washing facilities supplied and accessible

  Observed no paper towels at hand sink near three compartment sink.Corrective Actions: Ensure all hand sinks are properly supplied and accessible at all times.

  Permit 30028965-6284-48FB-B5B8-D09B5A789A6F

• 35

  Approved thawing methods used

  Observed frozen food items thawing at room temperature near grill.Corrective Actions: Ensure frozen food items are thawed using approved methods.

  Permit 30028965-6284-48FB-B5B8-D09B5A789A6F

• 53

  Toilet facilities: properly constructed, supplied, cleaned

  Observed no method for drying hand in restroom.Corrective Actions: Ensure restroom is properly supplied at all times.

  Permit 30028965-6284-48FB-B5B8-D09B5A789A6F

• 55

  Physical facilities installed, maintained, and clean

  Observed damaged floor near hot hold steam table.Corrective Actions: Ensure damaged flooring is repaired or replaced in order to maintain smooth, easily cleanable, and non absorbent properties.

  Permit 30028965-6284-48FB-B5B8-D09B5A789A6F

• 56

  Adequate ventilation and lighting; designated areas used

  Observed one non functional light fixture under vent hood.Corrective Actions: Ensure all light fixtures in food preparation areas are functional and shatter proof.

  Permit 30028965-6284-48FB-B5B8-D09B5A789A6F

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed black organic like matter build up in soda nozzles on fountain machine. Observed pink organic like matter build up on ice guard of interior of ice machine.Corrective Actions: Ensure food contact surfaces are regularly cleaned and sanitized at a frequency that prevents build up of organic matter.

  Permit 77EA853D-090B-468A-A4CE-FEB5C583CB58

• 23

  Proper date marking and disposition

  Observed expired food items cans on display shelves.Corrective Actions: Ensure expired food item cans are discarded or separated from food item cans in good condition.

  Permit 77EA853D-090B-468A-A4CE-FEB5C583CB58

• 49

  Non-food contact surfaces clean

  Observed accumulation of dust and debris on areas above reach in coolers.Corrective Actions: Ensure non food contact surfaces are regularly cleaned to prevent accumulation of dust.

  Permit 77EA853D-090B-468A-A4CE-FEB5C583CB58

• 53

  Toilet facilities: properly constructed, supplied, cleaned

  Observed no method for drying hands available in restroom.Corrective Actions: Ensure a method for drying hands is available in restroom.

  Permit 77EA853D-090B-468A-A4CE-FEB5C583CB58

• 55

  Physical facilities installed, maintained, and clean

  Observed damaged floors throughout establishment. Observed water damaged ceilings above reach in coolers.Corrective Actions: Ensure damaged flooring and ceilings are repaired or replaced in order to maintain smooth, easily cleanable, and non absorbent properties.

  Permit 77EA853D-090B-468A-A4CE-FEB5C583CB58