CHURCHS CHICKEN

Violations (8)

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed accumulation of black organic like matter on interior of ice machine.Corrective Actions: Ensure ice machine is regularly cleaned and sanitized to prevent build up of organic matter.

• 38

  Insects, rodents and animals not present

  Observed several ants near soda fountain machine in customer lobby. Observed drive thru window not properly closed when not in use.Corrective Actions: Ensure establishment is treated by a certified pest control company. Ensure outdoor openings are properly closed and sealed when not in use.

• 45

  Single-use/single-serve articles; properly stored, used

  Observed computer mouse stored on single use lining for food packaging.Corrective Actions: Ensure single use packaging is properly stored and protected from contamination.

• 47

  Food and non-food contact surfaces cleanable, properly designed, constructed and used

  Observed damaged gaskets on hot hold cabinets in kitchen. Observed damaged lid on ice machine.Corrective Actions: Ensure damaged gaskets are repaired or replaced in order to maintain smooth, easily cleanable, and non absorbent properties. Ensure damaged ice machine lid is repaired or replaced.

• 49

  Non-food contact surfaces clean

  Observed accumulation of food debris on floor of walk in freezer.Corrective Actions: Ensure non food contact surfaces are regularly cleaned to prevent accumulation of food debris.

• 50

  Hot and cold water available; adequate pressure

  Observed no cold water available at hand sink near three compartment sink. Observed hand sink near drive thru window only able to reach and maintain 94°F.Corrective Actions: Ensure cold water is available at all hand sinks. Ensure all hand sinks are able to reach and maintain 100°F at all times.

• 55

  Physical facilities installed, maintained, and clean

  Observed damaged coving area in walk in cooler.Corrective Actions: Ensure damaged and missing coving is repaired or replaced.

• 56

  Adequate ventilation and lighting; designated areas used

  Observed one non functional light fixture in walk in cooler.Corrective Actions: Ensure all light fixtures in food preparation and storage areas are functional and shatter proof.