GRIFFS OF FORT WORTH 2

Violations (6)

• 5

  Procedures for responding to vomiting and diarrheal events

  Observed no written procedures for bodily fluid events on site at time of inspection.Corrective Actions: Ensure written procedures for bodily fluid events are readily available.

• 28

  Toxic substances properly identified, stored, used

  Observed red sanitizer bucket stored above reach in chest freezer storing ice cream.Corrective Actions: Ensure toxic substances are stored away from food items and food contact surfaces.

• 36

  Thermometers provided and accurate

  Observed damaged internal stem thermometer on site.Corrective Actions: Ensure internal stem thermometer in good condition is readily available during operating hours.

• 38

  Insects, rodents and animals not present

  Observed several fruit flies near 3 compartment sink area and soda syrup storage area.Corrective Actions: Ensure establishment is treated by a certified pest control company.

• 49

  Non-food contact surfaces clean

  Observed accumulation of food debris on floors of reach in coolers.Corrective Actions: Ensure non-food contact surfaces are regularly cleaned to prevent accumulation of food debris.

• 56

  Adequate ventilation and lighting; designated areas used

  Observed one non-functional light fixture under vent hood above frying station.Corrective Actions: Ensure all light fixtures in food preparation and food storage areas are functional and shatterproof.