JOES PIZZA PASTA AND SUBS

Violations (7)

• 2

  Certified Food Protection Manager / Food Handler Certification

  Observed expired food manager certificate for manager on duty.Corrective Actions: Ensure a current certified food manager certificate for manager on duty is posted in conspicuous location.

• 10

  Adequate hand washing facilities supplied and accessible

  Observed a chair blocking hand sinks are by near pizza prep station.Corrective Actions: Ensure all hand sinks are properly supplied and accessible at all times.

• 15

  Food separated and protected

  Observed raw shelled eggs stored above ready to eat food items in reach in cooler.Corrective Actions: Ensure raw shelled eggs are stored below ready to eat food items.

• 23

  Proper date marking and disposition

  Observed several prepped food items in walk in cooler with no date labels.Corrective Actions: Ensure prepped food items in coolers are labeled with prep date and discard date.

• 24

  Time as public health control: procedures and records

  Observed no procedures or records for pizzas on buffet line stored using time as public health control.Corrective Actions: Ensure procedures and records are maintained for pizzas using time as a public health control.

• 55

  Physical facilities installed, maintained, and clean

  Observed damaged floor tiles in ware wash room.Corrective Actions: Ensure damaged and missing floor tiles are repaired or replaced in order to maintain smooth, easily cleanable, and non absorbent properties.

• 56

  Adequate ventilation and lighting; designated areas used

  Observed 2 non functional light fixtures under vent hood.Corrective Actions: Ensure all light fixtures in food preparation areas are functional and shatter proof.