DUNKIN DONUTS 345830

Violations (5)

• 10

  Adequate hand washing facilities supplied and accessible

  Observed hand sink near the 3-comp was blocked by a trash can and an umbrella. Observed no hand wash signage posted at hand sink by the oven.Corrective Actions: Ensure hand sinks remain clear and accessible at all times. Ensure hand wash signage is posted at all hand sinks.

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed sanitizer in buckets and in 3-comp sink were less than 100ppm quat.Corrective Actions: Ensure sanitizer remains between 200-400ppm.

• 22

  Proper cold holding temperatures

  Observed multiple containers of milk left out on the counters ranging from 42°F to 51°F. Employee placed all milks back in the coolers. Milk had been out for less than 4 hours.Corrective Actions: Ensure milks remain in coolers at or below 41°F.

• 47

  Food and non-food contact surfaces cleanable, properly designed, constructed and used

  Observed damaged gasket on the cold brew cooler.Corrective Actions: Ensure to replace damaged gasket.

• 49

  Non-food contact surfaces clean

  Observed water and coffee accumulation inside the cold brew cooler.Corrective Actions: Ensure to clean water and coffee accumulation inside the cooler.