MASTER WOK
1101 MELBOURNE RD 2304, Hurst, TX, 76053
Most recent inspection
- Date
- August 6, 2026
- Type
- Routine
- Result
- Score 92
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Tarrant County (county health dept), TX
Violations (3)
- 15
Food separated and protected
Observed food products in buckets stored on the floor of the walk-in cooler. Corrective Actions: Ensure all foods are stored at least 6 inches off of the floor.
- 20
Proper cooling time and temperatures
Observed noodles in the walk-in cooler at 51°F which had been cooked the previous day. Manager states noodles are cooled with ice before being placed in the walk-in.Corrective Actions: Ensure to dispose of noodles. Ensure all foods are cooled from 135°F to 70°F within 2 hours, and then from 70°F to 41°F within 4 hours.
- 28
Toxic substances properly identified, stored, used
Observed bottles of unlabeled sanitizer near the walk-in cooler and below the hand sink in the front.Corrective Actions: Ensure to label all toxic chemicals stored in secondary containers.
Earlier inspections on file
Source: Tarrant County (county health dept), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.