SMOOTHIE KING

Violations (5)

• 2

  Certified Food Protection Manager / Food Handler Certification

  Observed employee unable to present food handler certificates. Observed no certified food manager on site.Corrective Actions: Ensure all employees are able to present food handler certificates. Ensure a certified food manage is on site at all times.

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed sanitizer in 3-comp sink at 0ppm.Corrective Actions: Ensure sanitizer is between 200-400ppm at all times.

• 22

  Proper cold holding temperatures

  Observed cut strawberries in black container at 52°F.Corrective Actions: Ensure cut strawberries are at 41°F or less at all times.

• 38

  Insects, rodents and animals not present

  Observed no pest control reports available. Observed drain flies and pest waste on ceilings.Corrective Actions: Ensure pest control reports are available. Ensure to dispose of pests and clean waste.

• 47

  Food and non-food contact surfaces cleanable, properly designed, constructed and used

  Observed gasket of reach-in cooler in the lobby is tearing.Corrective Actions: Ensure to replace gasket.