SWIG

Violations (5)

• 5

  Procedures for responding to vomiting and diarrheal events

  Observed no bodily fluid clean-up kit or procedure.Corrective Actions: Ensure to acquire a bodily fluid clean-up kit or procedure.

• 22

  Proper cold holding temperatures

  Observed popping boba stored on top of a layer of ice ranging from 41°F to 48°F.Corrective Actions: Ensure boba remains fully submerged in an ice bath and remains at or below 41°F.

• 49

  Non-food contact surfaces clean

  Observed significant mold-like growth in floor drains. Observed black dirt and grime accumulating below equipment.Corrective Actions: Ensure to clean mold-like growth from floor drains and clean below equipment.

• 55

  Physical facilities installed, maintained, and clean

  Observed a gap below the back door.Corrective Actions: Ensure to cover gap.

• 56

  Adequate ventilation and lighting; designated areas used

  Observed air curtain was turned off. Drive thru window was left open during inspection.Corrective Actions: Ensure air curtain remains on and door remains closed.