PIE FIVE PIZZA

Violations (5)

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed the pizza conveyor oven and it's components not kept thoroughly cleaned of older food debris.Corrective Actions: Must regularly clean pizza conveyor oven and it's components, as to prevent contamination of food product during use.

• 45

  Single-use/single-serve articles; properly stored, used

  Observed single-use forks for customer self-service not stored handle first by soda fountain.Corrective Actions: Must store all single-service utensils handle first, as to prevent contamination of food contact portion during retrieval.

• 49

  Non-food contact surfaces clean

  Observed multiple non-food contact surfaces not kept clean, including: shelving in the walk-in cooler inside and outside of front cold holding units fan vent covers in walk-in cooler around soda dispensing nozzles for soda fountain Corrective Actions: Must regularly and thoroughly clean all non-food intact surfaces, as to maintain a sanitary environment and prevent food product contamination.

• 55

  Physical facilities installed, maintained, and clean

  Observed grouts to flooring in front food service area not in good condition, and not kept thoroughly clean.Corrective Actions: Must make necessary repairs to flooring, for ease of cleanliness.

• 56

  Adequate ventilation and lighting; designated areas used

  Observed employee personal belongings stored on food storage and equipment racks in the kitchen area.Corrective Actions: Must store all personal belongings in a designated area, away from food service and storage areas.