BEAME BUBBLE TEA AND COFFEE BAR

Violations (6)

• 9

  No bare hand contact with RTE food or a pre-approved alternate procedure properly allowed

  Observed employee prepare breakfast sandwich with no gloves. Corrective Actions: Ensure there is no barehand contact with ready to eat foods.

• 16

  Food-contact surfaces: cleaned & sanitized

  Observed dirty nozzles at lemonade and green tea.Corrective Actions: Ensure food contact surfaces are properly cleaned and sanitized.

• 41

  Wiping cloths; properly used and stored

  Observed multiple wiping cloths on counter in drink making area. No sanitizer solution buckets have been made at this point.Corrective Actions: Ensure wiping cloths are properly stored when not in use and within a sanitizer solution within an acceptable ppm range.

• 43

  In-use utensils; properly stored

  Observed spoons in drink making area stored cup of water when not in use. Corrective Actions: Ensure that utensils that are not in use are properly stored or washed before use.

• 48

  Warewashing facilities, installed, maintained, used, test strips

  Observed 3 compartment sink with leaks in pipingCorrective Actions: Ensure leaks are fixed. Management is aware and has a plumber scheduled to fix the issue.

• 55

  Physical facilities installed, maintained, and clean

  observed ceiling tiles above food prep areas not smooth cleanable or non porous. observed stained ceiling tiles above 3 compartment sink.Corrective Actions: Ensure ceiling tiles in food prep areas are cleanable, smooth and non porous.