ROOTS CAFE

Violations (5)

• 56

  Adequate ventilation and lighting; designated areas used

  Observed one non functional light fixture in walk in freezer.Corrective Actions: Ensure all light fixtures in food preparation and food storage areas are functional and shatter proof.

• 40

  Personal cleanliness

  Observed employee personal items stored on storage racks above food items.Corrective Actions: Ensure employee personal items are stored away or below food items and food contact surfaces.

• 41

  Wiping cloths; properly used and stored

  Observed damp wiping cloth stored on cutting board when not in use.Corrective Actions: Ensure damp wiping cloths are stored in sanitizing solution when not in use.

• 44

  Utensils, equipment and linens; properly stored, dried, handled

  Observed ice scoop stored on unclean surface above ice machine.Corrective Actions: Ensure ice scoop is properly stored when not in use to prevent contamination of food contact surface.

• 49

  Non-food contact surfaces clean

  Observed accumulation of food debris on floor of walk in freezer.Corrective Actions: Ensure non food contact surfaces are regularly cleaned to prevent accumulation of dust and debris.