BACHOUR
2020 SALZEDO ST, SUITE 103, Coral Gables, FL, 33134
Most recent inspection
- Date
- March 4, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (7)
- 14-09-4
Cutting board has cut marks and is no longer cleanable.
Basic - Cutting board has cut marks and is no longer cleanable. Observed at bakery station.
Basic
- 08B-38-4Corrected on site
Food stored on floor.
Basic - Food stored on floor. Observed at walk in cooler a container with boiled eggs on floor. Manager placed eggs on shelf. **Corrected On-Site**
Basic
- 29-08-4
Plumbing system in disrepair.
Basic - Plumbing system in disrepair. Observed hand sink with pipe in disrepair at cook line.
Basic
- 36-34-5
Walk in cooler vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic - Walk in cooler vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic
- 36-27-5
Wall soiled with accumulated grease, food debris, and/or dust. Kitchen prep area .
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Kitchen prep area .
Basic
- 22-02-4Corrected on site
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee took can opener to washing station.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee took can opener to washing station. **Corrected On-Site**
Intermediate
- 27-16-4
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at bakery station.
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.