CHINA ONE

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw ribs (91F - Cold Holding). Per operator ribs were defrosted in hot water less than 15 minutes. Operator started to to cook ribs. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

High Priority

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed egg rolls (55F - Cooling) in deep covered plastic bus pan. Per operator prepared last night and placed in cooler overnight. See stop sale

High Priority

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over ready to eat sauces in walk-in cooler. **Repeat Violation** **Admin Complaint**

High Priority

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed walk-in freezer raw diced chicken stored over raw pork wontons. Operator stored correctly. **Corrected On-Site**

High Priority

Stop Sale issued on time/temperature control for safety food due to temperature abuse.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed egg rolls (55F - Cooling) in deep covered plastic bus pan. Per operator prepared last night and placed in cooler overnight.

High Priority

Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. In walk-in cooler overnight.

Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. In walk-in cooler overnight.

Basic

Current Hotel and Restaurant license not displayed. License displayed expired on December 12025

Basic - Current Hotel and Restaurant license not displayed. License displayed expired on December 12025

Basic

Food stored on floor.

Basic - Food stored on floor. Observed plastic container of cooking oil stored on kitchen floor next to fryer. Observed box of raw chicken 41F on kitchen floor. Operator placed in walk-in cooler. **Corrected On-Site**

Basic

Time/temperature control for safety food thawed under hot running water.

Basic - Time/temperature control for safety food thawed under hot running water. Observed raw ribs 91F stored in stagnant hot water at 3 compartment sink. Operator said he was thawing with hot water. Advised operator to only running cold water for defrosting or store in cooler overnight. Operator placed ribs in walk-in cooler. **Corrective Action Taken**

Basic

Working containers of food cornstarch removed from original container not identified by common name.

Basic - Working containers of food cornstarch removed from original container not identified by common name. **Repeat Violation**

Basic

Worn, torn and/or soiled floors/carpeting Walk-in cooler floor rusted

Basic - Worn, torn and/or soiled floors/carpeting Walk-in cooler floor rusted

Basic

Employee washed hands in a sink other than an approved handwash sink.

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in handwashing sink. **Repeat Violation**

Intermediate

Food-contact surface soiled with food debris, mold-like substance or slime. Plastic cornstarch containers soiled with food debris, mold-like substance or slime underneath prepared table.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Plastic cornstarch containers soiled with food debris, mold-like substance or slime underneath prepared table.

Intermediate

Handwash sink used for purposes other than handwashing. Plastic bucket stored in handwashing sink by three compartment sink. Operator removed.

Intermediate - Handwash sink used for purposes other than handwashing. Plastic bucket stored in handwashing sink by three compartment sink. Operator removed. **Corrected On-Site**

Intermediate

Wall soiled with accumulated grease, food debris, and/or dust. Prep area by walk-in cooler overnight.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Prep area by walk-in cooler overnight.

Basic

Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again.

Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed bags of cooked dice pork spare ribs removed 07/16 operator date marked. **Corrected On-Site**

Intermediate

Walk-in cooler/freezer shelves with rust that has pitted the surface.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

Basic

Bathroom facility not clean employee restroom .

Basic - Bathroom facility not clean employee restroom . **Repeat Violation**

Basic

Bowl or other container with no handle used to dispense food.

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle inside cornstarch container. **Repeat Violation**

Basic

Buildup of food debris/soil residue on equipment door handles. Lower flip top handles

Basic - Buildup of food debris/soil residue on equipment door handles. Lower flip top handles

Basic