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ANGELO ELIA THE BAKERY BAR

2104 E OAKLAND PARK BLVD, Fort Lauderdale, FL, 33306

Warning Issued

Most recent inspection

Date
October 15, 2026
Type
Routine - Food
Result
Warning Issued
Risk category
Not reported
Cited findings
9
Jurisdiction
Broward County (Fort Lauderdale), FL

Violations (9)

  • 01B-02-5Critical

    Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler homemade pesto (50F - Cold Holding); sliced cheese (50F - Cold Holding) held in flip top cooler since yesterday. Per operator not prepared or portioned today. See stop sale cooked chicken (44F - Cold Holding) held in walk in cooler since yesterday. lentils soup since yesterday (46F - Cold Holding). Per operator not prepared or portioned today. See stop sale

    High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler homemade pesto (50F - Cold Holding); sliced cheese (50F - Cold Holding) held in flip top cooler since yesterday. Per operator not prepared or portioned today. See stop sale cooked chicken (44F - Cold Holding) held in walk in cooler since yesterday. lentils soup since yesterday (46F - Cold Holding). Per operator not prepared or portioned today. See stop sale **Warning**

    High Priority

  • 03A-02-5Critical

    Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler homemade pesto (50F - Cold Holding); sliced cheese (50F - Cold Holding) held in flip top cooler overnight . Per operator not prepared or portioned today. See stop sale cooked chicken (44F - Cold Holding) held in walk in cooler overnight. Per operator not prepared or portioned today. lentils soup since yesterday (46F - Cold Holding) See stop sale

    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler homemade pesto (50F - Cold Holding); sliced cheese (50F - Cold Holding) held in flip top cooler overnight . Per operator not prepared or portioned today. See stop sale cooked chicken (44F - Cold Holding) held in walk in cooler overnight. Per operator not prepared or portioned today. lentils soup since yesterday (46F - Cold Holding) See stop sale **Warning**

    High Priority

  • 41-10-4CriticalCorrected on site

    Toxic substance/chemical improperly stored. Oven cleaner container stored on shelf next to food. Operator stored oven cleaner appropriately

    High Priority - Toxic substance/chemical improperly stored. Oven cleaner container stored on shelf next to food. Operator stored oven cleaner appropriately **Corrected On-Site** **Warning**

    High Priority

  • 12A-13-4CriticalCorrected on site

    Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched cellphone and keys then proceeded to prepare food without washing hands first. Educated employee who then washed hands.

    High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched cellphone and keys then proceeded to prepare food without washing hands first. Educated employee who then washed hands. **Corrected On-Site** **Warning**

    High Priority

  • 14-31-5Critical

    Nonfood-grade bags used in direct contact with food. In walk in freezer Bread in direct contact trash bag. Advised operator to use only food grade bags for food storage.

    High Priority - Nonfood-grade bags used in direct contact with food. In walk in freezer Bread in direct contact trash bag. Advised operator to use only food grade bags for food storage. **Warning**

    High Priority

  • 31A-11-4Corrected on site

    Handwash sink used for purposes other than handwashing.

    Intermediate - Handwash sink used for purposes other than handwashing. Observed bucket stored in handwashing sink. Operator removed bucket **Corrected On-Site** **Warning**

    Intermediate

  • 08B-38-4Corrected on site

    Food stored on floor. In walk in freezer Container with cream stored on the floor. Operator moved container to a shelf

    Basic - Food stored on floor. In walk in freezer Container with cream stored on the floor. Operator moved container to a shelf **Corrected On-Site** **Warning**

    Basic

  • 08B-54-4Corrected on site

    Uncovered food stored near sink exposed to splash. Container with washed oranges stored next to sink exposed to splash. Operator moved container

    Basic - Uncovered food stored near sink exposed to splash. Container with washed oranges stored next to sink exposed to splash. Operator moved container **Corrected On-Site** **Warning**

    Basic

  • 40-06-5

    Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

    Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. **Warning**

    Basic

Earlier inspections on file

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.