ROYAL PALM GRILL & DELI

Buildup of food debris/soil residue on equipment door handles.

Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Observed at cook line. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Employee with no beard guard/restraint while engaging in food preparation. -

Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Floor area(s) covered with standing water.

Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Observed in the back kitchen. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Floor soiled/has accumulation of debris.

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed floor under cooking equipments and cold holding coolers soiled. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Food stored on floor.

Basic - - From initial inspection : Basic - Food stored on floor. Observed 1 case of oil stored on floor under the handwash sink near the dishwasher. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Ice buildup in reach-in freezer and/or walk-in freezer.

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at reach in freezer near walk in cooler. Observed at reach in freezer near restroom. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

In-use tongs stored on equipment door handle between uses.

Basic - - From initial inspection : Basic - In-use tongs stored on equipment door handle between uses. Observed at oven door in the back kitchen. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Opened employee beverage container in a cold holding unit with food to be served to customers.

Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee open water bottle stored at reach in cooler near walk in cooler. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Single-service articles improperly stored.

Basic - - From initial inspection : Basic - Single-service articles improperly stored. Observed box of cups stored on floor at dry goods storage area. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Wet wiping cloth not stored in sanitizing solution between uses.

Basic - - From initial inspection : Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at cook line. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.

Basic - - From initial inspection : Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed at cook line. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Wiping cloth sanitizing solution stored on the floor.

Basic - - From initial inspection : Basic - Wiping cloth sanitizing solution stored on the floor. Observed under prep table across the triple sink. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Basic

Food-contact surface soiled with food debris, mold-like substance or slime.

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed baking sheets used to bake corn bread heavily soiled with old grease. **Warning** - From follow-up inspection 2026-06-02: **Time Extended**

Intermediate