LATIN AMERICAN GRILL

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -

High Priority - - From initial inspection : High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. **Warning** - From follow-up inspection 2026-10-14: Observed employee changing tasks and work stations and did not changed gloves or washed hands in between. **Admin Complaint**

High Priority

Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -

High Priority - - From initial inspection : High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Warning** - From follow-up inspection 2026-10-14: Observed employee on the flat grill station leave station and work the bread station, did not wash hands in between. **Admin Complaint**

High Priority

Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -

Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning** - From follow-up inspection 2026-10-14: Observed plates stored face up in the dishwashing area. **Time Extended**

Basic

Cutting board has cut marks and is no longer cleanable. -

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. **Warning** - From follow-up inspection 2026-10-14: Observed grooved cutting boards in the kitchen area. **Time Extended**

Basic

Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -

Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Warning** - From follow-up inspection 2026-10-14: Observed jewelry on multiple employees in the kitchen and serving area. **Time Extended**

Basic

Interior of oven/microwave has accumulation of black substance/grease/food debris. -

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning** - From follow-up inspection 2026-10-14: Observed all microwaves interior soiled at kitchen area. **Time Extended**

Basic

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. **Warning** - From follow-up inspection 2026-10-14: Observed walk in cooler fan guards soiled. **Time Extended**

Basic

Handwash sink used for purposes other than handwashing. -

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. **Warning** - From follow-up inspection 2026-10-14: Observed food items and steel wool in the hand wash stations inside the kitchen. **Time Extended**

Intermediate

No handwash sink for employees. -

Intermediate - - From initial inspection : Intermediate - No handwash sink for employees. **Warning** - From follow-up inspection 2026-10-14: Observed no handwashing sink in the sandwich prep station. **Time Extended**

Intermediate

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning** - From follow-up inspection 2026-10-14: Observed soiled ceiling tiles in the kitchen area. **Time Extended**

Basic