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LAS FLORES MEXICAN

12384 QUAIL ROOST DR., Miami, FL, 33177

Warning Issued

Most recent inspection

Date
September 14, 2026
Type
Routine - Food
Result
Warning Issued
Risk category
Not reported
Cited findings
31
Jurisdiction
Miami-Dade County (Miami), FL

Violations (31)

  • 12A-20-4Critical

    Employee washed hands with no soap.

    High Priority - Employee washed hands with no soap. **Warning**

    High Priority

  • 08A-05-6Critical

    Raw animal food stored over/not properly separated from ready-to-eat food.

    High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over belt peppers and tomatoes at reach in cooler near exterior door. **Warning**

    High Priority

  • 03B-01-6Critical

    Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.

    High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked onions (127F - Hot Holding) at flat grill, as per cook for less than an hour. **Warning**

    High Priority

  • 23-02-4Critical

    Water misting device not maintained/cleaned as required.

    High Priority - Water misting device not maintained/cleaned as required. Observed water misting at triple sink soiled heavily with mold like substance. **Warning**

    High Priority

  • 14-01-5Repeat

    Bowl or other container with no handle used to dispense food.

    Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle used to dispense cheese at reach in cooler at kitchen entrance. **Repeat Violation** **Warning**

    Basic

  • 23-24-4

    Buildup of food debris/soil residue on equipment door handles.

    Basic - Buildup of food debris/soil residue on equipment door handles. Observed reach in freezer door in kitchen. **Warning**

    Basic

  • 36-34-5

    Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

    Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed interior white fan stored at prep table soiled with heavy accumulation of dust. **Warning**

    Basic

  • 36-03-4

    Cove molding at floor/wall juncture broken/missing.

    Basic - Cove molding at floor/wall juncture broken/missing. Observed cove molding at handwash sink in the kitchen broken. **Warning**

    Basic

  • 14-11-5

    Equipment in poor repair.

    Basic - Equipment in poor repair. Observed black reach in freezer door handles in disrepair. **Warning**

    Basic

  • 36-73-4Repeat

    Floor soiled/has accumulation of debris.

    Basic - Floor soiled/has accumulation of debris. Observed floor soiled under cold holding equipments. Also observed under cooking equipments. **Repeat Violation** **Warning**

    Basic

  • 08B-37-4

    Food stored in a prohibited area.

    Basic - Food stored in a prohibited area. Observed red chili peppers container stored inside of the bathroom located near exterior door. **Warning**

    Basic

  • 51-13-4

    No Heimlich maneuver/choking sign posted.

    Basic - No Heimlich maneuver/choking sign posted. **Warning**

    Basic

  • 51-18-6

    No copy of latest inspection report available.

    Basic - No copy of latest inspection report available. **Warning**

    Basic

  • 23-03-4Repeat

    Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

    Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed cove molding at the triple sink soiled with mold like substance. Also observed exterior of flat grill heavily soiled. **Repeat Violation** **Warning**

    Basic

  • 36-64-5

    Objectionable odors in bathroom or other areas of the establishment.

    Basic - Objectionable odors in bathroom or other areas of the establishment. Observed objectionable odor at white reach in freezer. **Warning**

    Basic

  • 32-05-4

    32-05-4

    Basic - Observed bathroom near kitchen exterior used as dry storage/ drinks. **Warning**

    Basic

  • 12B-13-4Repeat

    Opened employee beverage container in a cold holding unit with food to be served to customers.

    Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee open water stored at reach in cooler near exit door. **Repeat Violation** **Warning**

    Basic

  • 22-16-4

    Reach-in cooler / freezer interior have accumulation of soil residues.

    Basic - Reach-in cooler / freezer interior have accumulation of soil residues. Observed reach in cooler near exterior door have accumulation of soil residues. Also observed black reach in freezer near cook line have accumulation of soil residues. **Warning**

    Basic

  • 36-60-5

    Screen in door torn/in poor repair.

    Basic - Screen in door torn/in poor repair. Observed exterior door. **Warning**

    Basic

  • 29-20-5

    Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.

    Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining water at handwash sink in the kitchen. **Warning**

    Basic

  • 22-37-4

    Three-compartment sink used for warewashing not cleaned before use as a food preparation sink.

    Basic - Three-compartment sink used for warewashing not cleaned before use as a food preparation sink. **Warning**

    Basic

  • 36-27-5

    Wall soiled with accumulated grease, food debris, and/or dust.

    Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled near handwash sink in the kitchen. Also one wall soiled at mop sink and triple sink. **Warning**

    Basic

  • 42-01-4

    Wet mop not stored in a manner to allow the mop to dry.

    Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**

    Basic

  • 12A-03-4

    Employee washed hands in a sink other than an approved handwash sink.

    Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washed hands inside of the triple sink. **Warning**

    Intermediate

  • 22-02-4

    Food-contact surface soiled with food debris, mold-like substance or slime.

    Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed frying baskets at fryer soiled with old debris. **Warning**

    Intermediate

  • 31A-09-4Repeat

    Handwash sink not accessible for employee use at all times.

    Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink blocked by trash can. **Repeat Violation** **Warning**

    Intermediate

  • 36-32-5

    Ceiling/ceiling tile shows damage or is in disrepair.

    Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed some ceiling tiles in the lobby soiled with water damage. **Warning**

    Basic

  • 31A-11-4

    Handwash sink used for purposes other than handwashing.

    Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink at front counter used to store wiping cloths sanitizer buckets. **Warning**

    Intermediate

  • 31B-02-4

    No paper towels or mechanical hand drying device provided at handwash sink.

    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter. **Warning**

    Intermediate

  • 05-08-4

    No probe thermometer provided to measure temperature of food products.

    Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**

    Intermediate

  • 31B-03-4

    No soap provided at handwash sink.

    Intermediate - No soap provided at handwash sink. Observed at handwash sink in the kitchen. Also observed at front counter. **Warning**

    Intermediate

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 12, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.