MADRONO RESTAURANT

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over potato fries and corn leaves. Operator stored potatoes and corn leaves above raw shrimp. **Corrected On-Site**

High Priority

Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored with raw beef inside reach in freezer, operator stored animal proteins properly. **Corrected On-Site** **Repeat Violation**

High Priority

Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager coached employees on proper hand washing.

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager coached employees on proper hand washing. **Corrected On-Site**

High Priority

Floor area(s) covered with standing water.

Basic - Floor area(s) covered with standing water. Observed at kitchen and ware washing areas. **Repeat Violation**

Basic

In-use utensil stored in standing water less than 135 degrees Fahrenheit.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils on water at 109F, top of stove at kitchen, operator turn on burner to heat up utensils water. **Corrective Action Taken** **Repeat Violation**

Basic

Wet mop not stored in a manner to allow the mop to dry. Operator stored mops properly at the time of inspection.

Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored mops properly at the time of inspection. **Corrected On-Site** **Repeat Violation**

Basic

Wet wiping cloth not stored in sanitizing solution between uses.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at kitchen, operator stored wet cleaning towels in sanitizer solution. **Corrected On-Site**

Basic

Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic

Spray bottle containing toxic substance not labeled.

Intermediate - Spray bottle containing toxic substance not labeled. Observed bottles with degreaser not labeled. Operator labeled spray bottles. **Corrected On-Site**

Intermediate

Cardboard used to line food-contact shelves.

Basic - Cardboard used to line food-contact shelves. Observed inside reach in freezer, cardboard used on shelves.

Basic

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored on top of shelf above prep table. Operator removed cell phone. **Corrected On-Site** **Repeat Violation**

Basic