ROLLY'S BISTRO
401 BISCAYNE BLVD, Miami, FL, 33132
Most recent inspection
- Date
- September 14, 2026
- Type
- Routine - Food
- Result
- Warning Issued
- Risk category
- Not reported
- Cited findings
- 15
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (15)
- 12A-07-5Critical
Employee failed to wash hands before putting on gloves to initiate a task working with food.
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. **Warning**
High Priority
- 05-01-4Critical
Glass stem/sensor thermometer in use with no shatterproof coating. Reach in cooler near hand wash sink kitchen.
High Priority - Glass stem/sensor thermometer in use with no shatterproof coating. Reach in cooler near hand wash sink kitchen. **Warning**
High Priority
- 12A-09-4Critical
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. **Warning**
High Priority
- 14-09-4
Cutting board has cut marks and is no longer cleanable.
Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
Basic
- 16-55-4
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. **Warning**
Basic
- 40-06-5
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal cell located on top of the reach in cooler pizza area. **Warning**
Basic
- 36-73-4
Floor soiled/has accumulation of debris. Under three compartments sink.
Basic - Floor soiled/has accumulation of debris. Under three compartments sink. **Warning**
Basic
- 14-69-4
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Warning**
Basic
- 36-27-5
Wall soiled with accumulated grease, food debris, and/or dust. Kitchen.
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Kitchen. **Warning**
Basic
- 11-27-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
Intermediate
- 31A-09-4Corrected on site
Handwash sink not accessible for employee use at all times.
Intermediate - Handwash sink not accessible for employee use at all times. Observed two blender and knife store inside hand wash sink kitchen. Manager removed during inspection. **Corrected On-Site** **Warning**
Intermediate
- 31B-03-4Corrected on site
No soap provided at handwash sink. Kitchen. Operator provided during inspection.
Intermediate - No soap provided at handwash sink. Kitchen. Operator provided during inspection. **Corrected On-Site** **Warning**
Intermediate
- 31B-02-4Corrected on site
No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. Operator provided during inspection.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. Operator provided during inspection. **Corrected On-Site** **Warning**
Intermediate
- 36-34-5Repeat
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**
Basic
- 14-74-7
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler in disrepair located front counter area near coffee machine, kitchen near hand wash sink and reach in cooler pizza area. Ambient temperature of 59°F 65°f Also The refrigerator is empty. **Warning**
Basic
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 12, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.